With our cook qualification learn the fundamentals of planning, organising and executing the preparation, cooking and finishing of food.
Anyone who wants to start out strong and rise rapidly through the ranks in the culinary world.
It brings together theoretical, practical and workplace placements.
Duration
18 months
(12 months in class nd 6 months in workplace)
Certification
Ø Occupational certificate: Cook NQF Level 4 QCTO
Ø South African chefs association certificate
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